June 29, 2009
Pregnancy, or Adventure With A Twist
Updates? What on, am I some days wondering – and some of these days, with a bit of frustration I must admit. On the other days, it has to be said, I am just plainly not feeling like writing anything more taxing than the shopping list.
It is not like I could brag on a new running PB, dissert about a 50km trail race, go lyrical about some new mountaineering expedition.
So, no PB, no pushing-the-limit craziness then. Meaning: nothing to write home about? Well, considering the fair share of comments and sometimes nearly-abuse from observers and well- or no so well-meaning neighbours or strangers on the roadside, maybe not quite nothing.
After all, there have been a few adventures to recall. An hour and a half train run at five months, in tiny shorts and in the snow. A cycling outing which was uneventful until I decided to spice it up by falling off, or should I say, with (Martin and I are still debating on the technicalities) my bike. An 8 hour hiking epic (note to myself: maps are not just nice, they are meant to be used). Hour-and-a-half spinning sessions with gym staff clearly debating what to do in case I gave birth on the exercise bike. Quads that no weight training session could make so strong, courtesy of hiking and running with the added pregnancy weight. Not to mention more pregnancy-specific “sports” like breathing exercises using technologically-advanced devices such as straws and kid’s balloons (wonder if that could also help my swimming?).
So it looks like my sports life is not so limited, and pregnancy definitely is proving something of an adventure. Which means no excuses not to post. Aside, maybe, from the problematic pregnancy-induced softness of my brain these days?
March 18, 2009
Winter sport for pensioners. Oh, and pregnant chicks.
On a typical winter Friday night, the husband and I should be bitterly bickering about the coming weekend: will it be ice climbing or alpine skiing? Cranking hard in a south facing crag or setting up for a 2000-metre-ascent back-country skiing trip? Not that it matters: as long as it involves snow, ice or rock, a decent dose of adrenaline and preferably an epic, it is all good.
Problem is, I am pregnant. Which is all good news, except for one major exception: in this new state of mine, I am apparently supposed to show common sense and a minimum of restraint. Read: avoid intense efforts, activities leading to a risk of over-heating, major falls. In a nutshell, we’d better find alternative ways of having fun, as ours don’t seem to be the ones typically recommended for a woman ‘in my condition”.
So here we are, on this late Thursday evening, fitting our gear, having driven to the Jura plateau after work for a 3-day snowshoeing and cross country skiing week-end. Which, for my dearest husband, is more akin to “stuff for pensioners” than to anything worth being called a sport.
It may be so, but tonight, as we get ready in the dark, it quickly looks like the wannabe pensioners will get a bit of adventure. For a start, it has snowed heavily all day, and driving to the plateau has already provided us with some action. No surprise then that the “well marked” track supposed to take us to the refuge in a 45 minute snowshoe hike is nowhere to be seen. Here are we then, plodding along in knee-deep snow for the husband, tight-deep for me. After 15 minutes, the faint tracks we could just about guess suddenly disappear for good. We, of course, have a compass. Which, of course, is totally useless given we don’t have the faintest idea where we are. Back on our own tracks then. Eventually, after more than twice the time it would have taken on a normal day, we at last get to the refuge, where the owner, feeling sorry for our freezing selves, feeds us tartiflette. Pity feels good, sometimes.
The next day is earmarked as The Full Pensioner Experience: a full day of snowshoeing. Jura is not Greenland, and the plateau has some marked tracks for those who want. Of course, we are not among them, and decide to leave straight out for the powder, equipped with our map and compass.
Seven hours later, we are back at the refuge. Shattered. We have been once again stunned by the magnificent view on Mont Blanc, seated by the cliff bordering the plateau. We have marvelled at the crystal-like flakes of a weightless snow, shinning in the winter sun and at a lonely flower, miraculously sticking out of the powder. We have wondered about animal tracks tracing their ways across the plateau. And we have been plodding along in ultra-deep, ultra-light powder for the whole day, went up slopes we would not have dreamed of tackling with the skis on, jumped cornices, crawled under bushes to make our way through the forest, and somehow managed to climb a cumulative 600 metres on a plateau which would look as flat as a pancake on Google Earth. Our legs are hurting, our arms are hurting, our backs are hurting. In a nutshell, a perfect day.
And on Monday morning, the husband would almost be happy to be back at work and get a chance to rest, since a gentle sports outing for pensioners or pregnant chicks, maybe it was not, after all.
March 11, 2009
My new running partner
For the last couple of months, I have found myself a new running partner. The new partner is just this: a partner. If it had been completely down to me, I would have chosen him fitter, faster, or the perfect pacer, which he is not. But you have to give him credit for it, he never lets me down, and comes running with me every time I want to head out. Whether I go long or for a short jog round the block, face the snow or take advantage of a sunny winter day, hit the asphalt or run up alpine trails, no questions asked, he is just coming.
Yep, you read well.
March 10, 2009
Long Live the Queen, and Barclays
I never thought I would miss Barclays. These days, I am considering voting them best bank of the century. That’s since I (re-)discovered the French banking system.
It started as soon as we arrived in
Six months later, having gathered some courage again, we are back in the office of the account manager.
Things don’t start too well. As we show her our passports she looks up at us, clearly confused. “
At the next question, we wonder if she is faking her own stupidity: “passport issued in
Compared to this interesting start, the rest goes reasonably, if not ideally smoothly. Goes smoothly but does not come cheap. Instead of Barclays’ interest bearing current account and debit and credit cards, everything is now on a fee basis. Cards, check books, you name it, you pay for it.
Oh, and internet banking is charged, too, although our account manager seems at a loss to understand why we would want it anyway. But, weird as it may seem, we got used to managing our accounts from the comfort of our own home rather than getting a post-communist
An hour and a half later, - a tiny bit longer than the 10 minutes previously mentioned by the bank manager, and with Martin by now seriously late for work - we are done. It was a fight, but now, more than 6 months after we have arrived, we feel like real citizens, with still no tax return, but at least a bank account. And internet banking.
Or so we think. Until, a few weeks later, we need to make a transfer. Nothing fancy, involving cross border transactions, different currencies, crazy amounts (like, where would the crazy amounts come from, I am unemployed, for heaven’s sake). No, just a plain transfer, from a euro denominated account in a French bank to another euro denominated account in another French bank. So, here am I, logging on my hard-fought for, brand new, secured, internet page. I scroll through the menu. Look for transfer. Can’t find it. Look again. Still can’t find it. I am stuck. I call a friend (or rather, a husband, actually). Who can’t find it either. I give up.
A few days later, as I am walking past my bank, I think I may as well go in and ask what kind of stupid thing I have missed.
Well, as it turns out, the thing I have missed is that I actually CANNOT make online transfers. The fact that the possibility to do online transfers is the service we are actually paying for, and the fact that the girl at the desk explains to me that online transfers are not possible for security reasons but then proceed to set up the transfer without asking for any form of ID, all this is not relevant. ONLINE-TRANSFERS-ARE-NOT-POSSIBLE-FULL-STOP.
Shall I carry on with a list of the things you cannot do as a (clearly not at all) valued client of a French bank. Actually, I shall not, because it is bad for my health, gives me palpitations… But one thing for sure, forget everything I may ever have said about Barclays. Actually, give me Barclays any time. The staff may be useless and their outfits ridiculously ugly, the foreign exchange commission fees akin to day-light robbery, the website rubbish, at least, they do online transfers. So, to hell with the French banks, and God save the Queen, and Barclays.
March 02, 2009
An ounce of London nostalgia, part I – Or: me and my burgers
It is a widely known – and accepted – fact: the French have straight-out-of-heaven-good bread. Then, we have great meat, too (yes, I know, from time to time, I switch from “the French” to “we”. It is called “a little bit of self esteem boost has never harmed anybody”) since we don’t believe in mad-cow beef, over here. Last but not least, the French also do very, very good fries indeed, although the Belgians will try to tell you they invented it all and theirs are better. But then, fries are called French fries; not Belgian, is all I need to say.
So, I will ask you, since it seems all the necessary ingredients for the perfect burger and its must-have side-dish are available; HOW COME IS IT IMPOSSIBLE TO FIND A DECENT BURGER PLACE IN ANNECY? I recently got so desperate that I even ventured into a Mc Do (the “French” translation for Mc Donald’s), of all places. Granted, it will never happen again, but this is a clear sign of how desperate things had become. I also toyed with the idea of opening my own burger joint, which would have been cool, organic, a real community place with a café, books, mountain photo exhibitions and even a little bouldering wall at the back if there was enough space. In a nutshell, the perfect place where everybody would have loved to stop for a Saturday post shopping snack or spend Sunday brunch. Then I realized I, for one, did not want to spend an early Saturday evening, let alone Sunday lunchtime, in a café when I could be happily having an epic somewhere in my mountains instead, and the idea quickly lost a tiny bit of its appeal.
Some may say that a burger is not exactly the epitome of British cuisine, and they would be right. But while there are a lot of things that the Brits took from their American cousins they’d better leave across the pond (in no particular order, “z” replacing “s”, fad diets, investment bankers), one may give them credit when they import something really worth it. Like burgers.